Savor Addis Restaurant: Breakfast Review

Imagine waking up to the aroma of freshly brewed Ethiopian coffee and the sizzle of injera on the griddle. Welcome to Savor Addis Restaurant, one of my favorite breakfast spot in Addis Ababa. The Savor Addis menu is packed with delicious options that will kickstart your day with a burst of flavor and warmth.

I can’t wait to share why this place holds a special spot in my heart. From the cozy ambiance to the incredible food, Savor Addis Restaurant has become my go-to destination for breakfast in Addis Ababa.

For me, this restaurant isn’t just about the food—it’s about the experience. Every morning I spend there feels like a perfect start to the day. The staff greets you with genuine smiles, and the atmosphere is always lively and welcoming. It’s these little things that make Savor Addis so special to me.

Background on Addis Ababa

Cultural Context

In Ethiopia, breakfast is more than just a meal—it’s a cherished tradition. It’s common for families and friends to gather and share hearty dishes that fuel their day. Traditional Ethiopian breakfasts feature dishes like ful medames (spiced fava beans), chechebsa (pieces of flatbread mixed with spices and clarified butter), and, of course, the country’s famous coffee. The focus on fresh, locally sourced ingredients and traditional cooking methods makes breakfast a unique and fulfilling experience.

City Overview

Addis Ababa, the vibrant capital of Ethiopia, is a city rich in history and culture. It’s a bustling metropolis with lively markets, historical landmarks, and a diverse food scene. Whether you’re exploring traditional Ethiopian eateries or modern cafes, there’s something for everyone. And right in the heart of this dynamic city is Savor Addis Restaurant. Offering an authentic taste of Ethiopian and International breakfast traditions. The vibrant food scene in Addis Ababa reflects the city’s spirit, and Savor Addis is a perfect example of that lively culinary culture.

Introduction to Savor Addis Restaurant

If you ever find yourself in Addis Ababa, you absolutely have to check out one of my favorite breakfast spots. Savor Addis Restaurant. It’s right in the heart of the city, making it super easy to get to whether you’re staying nearby or just passing through.

Savor Addis has been around since 2015, and their mission is simple: to keep you smiling with every bite. And trust me, they deliver on that promise. The place has this wonderful blend of traditional Ethiopian decor and modern comforts. When you walk in, you’re greeted with warm, welcoming vibes that instantly make you feel at home. The decor is beautiful, with Ethiopian art on the walls that gives it a unique and cultural touch, but the seating is comfy and modern, perfect for settling in for a nice, relaxing breakfast.

One of the things I love most about Savor Addis is the atmosphere. It’s lively yet laid-back, making it the perfect spot to enjoy a peaceful morning meal or catch up with friends. The staff are incredibly friendly and always go out of their way to make sure you have a great experience. I’ve read so many Savor Addis reviews, and almost everyone mentions how attentive and warm the service is.

So, whether you’re a regular or visiting for the first time, Savor Addis Restaurant is a place where you can enjoy amazing food and feel like part of the community. It’s not just about eating—it’s about experiencing the rich culture and warm hospitality of Ethiopia. You’re going to love it!

Menu Highlights

When it comes to the Savor Addis menu, there are some must-try breakfast items that you absolutely can’t miss. Savor Addis provides delicious, nourishing, and gourmet foods, drinks, and desserts, all paired with great service. Their menu, service, and ambiance are designed to meet and exceed the expectations of internationally exposed customers in terms of availability, taste, and variety. It’s a place that you can visit multiple times a week. Whether you’re in for a quick business lunch, brunch with family, late-night dining, or just a stopover for authentic Italian gelato or desserts.

First off, let’s talk about their signature dishes. One of the standout options is their ful medames. It’s a hearty and flavorful dish made from fava beans, spices, and topped with olive oil, served with fresh bread. This dish is perfect for a filling and satisfying start to your day. Another popular choice is the chechebsa, which consists of pieces of flatbread mixed with spices and clarified butter—simple yet incredibly delicious.

English Breakfast

Now, for the beverages. The Ethiopian coffee at Savor Addis is unparalleled. They brew it traditionally and serve it with a side of popcorn. Which is a local custom that adds a unique touch to your coffee experience. If you’re a tea lover, their selection of herbal teas is also worth trying.

Let me share with you my ultimate go-to breakfast choice at Savor Addis—a hearty English Breakfast accompanied by imported bacon and a delicious Belgian Waffle on the side. This dish is a real winner for me, offering a delightful combination of flavors and textures that never fails to satisfy.

English Breakfast Options

Let’s circle back to my favorite breakfast indulgence at Savor Addis—the English Breakfast. I can’t sing its praises enough! Imagine this: three eggs prepared to your liking, accompanied by crispy toasted bread, savory sausage, flavorful baked beans, mushrooms, and, of course, the star of the plate—imported bacon. It’s a true feast fit for royalty, and I can assure you, it’s the kind of meal that will keep you powered up and ready to tackle anything the day throws your way.

Savor Addis Restaurant’ English Breakfast with Chicken

Now, here’s the kicker: if imported bacon isn’t your thing, fear not! Savor Addis offers an equally delicious alternative—chicken. Yep, you heard that right. Succulent, tender chicken that pairs perfectly with the rest of the breakfast spread. Honestly, I have a tough time deciding between the two options every time I visit. They’re both just that good!

And if you’re wondering what others have to say about Savor Addis, just take a look at the reviews. The diverse and delicious menu has won over the hearts (and taste buds) of locals and tourists alike. Whether you’re in the mood for traditional Ethiopian dishes or craving something with an international twist, Savor Addis has got you covered. So, next time you’re in Addis Ababa, make sure to swing by Savor Addis for a breakfast experience like no other. You won’t be disappointed!

Misael and My Experience

Let me tell you about an amazing breakfast experience I had at Savor Addis with my fiancée Misael. The service at Savor Addis is top-notch. From the moment you walk in, you’re greeted with warm smiles and a genuine sense of hospitality. The staff always go out of their way to make sure you feel comfortable and well taken care of.

One visit with Misael stands out in particular. It was a sunny Saturday morning, and we decided to treat ourselves to a hearty breakfast. As soon as we entered, the aroma of freshly brewed coffee filled the air, instantly making us feel more awake and excited for the meal ahead.

We were shown to a cozy table by the window, which was perfect for people-watching and soaking in the morning sun. The server was incredibly friendly and took the time to recommend a few of their signature dishes. Misael and I both decided to try the English Breakfast, and I couldn’t resist ordering a cup of their famous Ethiopian coffee.

While we waited for our food, we chatted and enjoyed the lively yet relaxed atmosphere. The place was buzzing with activity, but it never felt too loud or chaotic—just a bunch of people enjoying good food and great company.

When our food arrived, it was even better than we had imagined. The English Breakfast was perfectly cooked, with the eggs done just the way we liked them, and the bacon was crispy and delicious. The coffee was the highlight for me, served with a side of popcorn, which I found both charming and delightful.

Misael and I spent a good couple of hours there, savoring every bite and sip, and just enjoying the morning. It was one of those moments that felt both special and wonderfully ordinary at the same time.

In short, every visit to Savor Addis feels like a treat. The combination of fantastic service, delicious food, and a welcoming atmosphere makes it a place you’ll want to return to again and again.

Local Ingredients and Preparation

One of the things I really love about Savor Addis Restaurant is their commitment to using fresh, locally sourced ingredients. They truly pride themselves on this, and it shows in the flavor and authenticity of every dish. You can taste the difference that fresh ingredients make, and it’s one of the reasons why their food always feels so nourishing and satisfying.

For example, their vegetables are always crisp and full of flavor, and you can tell that they’ve come straight from the local markets. The same goes for their dairy products and meats. There’s something really special about knowing that what you’re eating is not only delicious but also supports local farmers and producers.

Savor Addis Restaurant also stays true to traditional cooking methods, which adds an extra layer of authenticity to their dishes. For instance, they use a traditional brick-style oven for baking their pizzas and lasagnas. This method gives the dishes a unique, smoky flavor that you just can’t get with modern ovens. The brick oven gets incredibly hot, ensuring a perfectly crispy crust on the pizza and a beautifully baked lasagna.

In addition to the brick oven, they use other traditional techniques for some of their Ethiopian dishes. For instance, injera, the famous Ethiopian flatbread, is made on a large, round griddle called a mitad. This method has been used for generations and results in the perfect texture and taste every time.

Talking to the staff, you get a sense of how much care and attention goes into every dish. They’re passionate about maintaining these traditional methods and combining them with the freshest ingredients to create food that’s both delicious and true to Ethiopian culinary heritage.

Overall, Savor Addis Restaurant isn’t just about serving food—it’s about honoring and preserving Ethiopian culture and traditions through their cooking. It’s one of the many reasons why I love eating there and why it stands out as my favorite breakfast spot in Addis Ababa.

Community and Culture

You know how some places just have that special vibe that draws people in? Well, Savor Addis Restaurant is definitely one of those spots. It’s not just a place to grab a bite to eat—it’s a hub of local activity and a beloved hangout for folks in Addis Ababa.

You can always count on Savor Addis to be buzzing with conversations and laughter, creating a lively and vibrant atmosphere that’s infectious. It’s the kind of place where you can strike up a conversation with a stranger or catch up with old friends over a delicious meal. Being surrounded by locals adds to the experience, giving you a real sense of the community and culture of Addis Ababa.

As for cultural significance, Savor Addis often hosts events and celebrations that highlight Ethiopian traditions and cuisine. From coffee ceremonies to cultural performances, there’s always something happening at Savor Addis that celebrates the rich heritage of Ethiopia. It’s not just about the food—it’s about immersing yourself in the local culture and experiencing something truly authentic.

Practical Information

Now, let’s talk logistics. Savor Addis Restaurant is open everyday from 7:00am-11:00pm, making it a great spot for breakfast, brunch, or even a late-night snack. As for getting there, it’s pretty easy to find— Bole Atlas – Behind 2000 Habesha Restaurant Addis, Addis Ababa Ethiopia. Whether you’re staying nearby or coming from across town, you’ll have no trouble getting to Savor Addis.

In terms of pricing, Savor Addis offers great value for money. The prices are reasonable and the portions are generous, so you definitely get bang for your buck. It’s the kind of place where you can enjoy a delicious meal without breaking the bank.

And here’s a little insider tip for first-time visitors: try to arrive early to get the best seats and avoid the morning rush. Trust me, it’s worth it to beat the crowds and snag a prime spot by the window.


So there you have it—Savor Addis Restaurant in a nutshell. It’s my favorite breakfast spot in Addis Ababa for so many reasons—the amazing food, the warm hospitality, the vibrant atmosphere, and the strong sense of community and culture. Next time you find yourself in Addis Ababa, do yourself a favor and pay a visit to Savor Addis Restaurant. I promise your taste buds will thank you, and you’ll leave with memories that will last a lifetime.

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